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Premium Thai Black Tea Mix

Premium Thai Black Tea Mix

Premium Thai black tea mix makes a perfect cup of traditional Thai iced tea. Just add our Non-dairy Creamer and Sweetener! If you want an easier way to make Thai iced tea, you could also try out our Thai tea powder!


Taste: Nutty and toasty black tea flavors

Appearance: Dark Brown/Orange
Type of Tea: Black tea


Shelf Life: 2 years


Net Weight: 400 grams per bag, 35.20 lbs per case (40 bags)

Ā 

Country of Origin: Thailand

Ā 

Dairy-free icon Dairy Free
Egg-free icon Egg Free
Gluten-free icon Gluten Free
Lactose-free icon Lactose Free
Nut-free icon Nut Free
Seafood-free icon Seafood Free
Vegetarian icon Vegetarian
Vegan icon Vegan


what's this
More Info

Ingredients:Ā TEA LEAVES, FD&C YELLOW #6.

Ā 

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.Ā 

Recipes

Ā 

Recipe makes 2 servings of 16 oz Thai Black Milk Tea

Ā 

The measurement of oz is by volume (fl. oz)

The recipe is provided on the package

Ā 

ThaiĀ Black Milk Tea (Hot or Cold)

What:

1 tbspĀ blackĀ tea

33 oz boiling water

100 g creamer

100 - 200 g sugar or condensed milk

How:

1. Add 1 tablespoon ofĀ black tea to 1000 ml (33 oz) of boiling water.
2. Stir it well and wait for 3-5 minutes. (No boiling is required)
3. Drain the tea with a strainer.
4. Add in 100 grams of creamer and 100 - 200 grams of sugar or condensed milk.
5. To serve it cold, add ice into the drink or chill it in a refrigerator.
Ā 
*Do not add too much tea or let the tea set for too long, or the drink may taste bitter which is only natural for tea.
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From $2.10

Original: $7.00

-70%
Premium Thai Black Tea Mixā€”

$7.00

$2.10
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Description

Premium Thai black tea mix makes a perfect cup of traditional Thai iced tea. Just add our Non-dairy Creamer and Sweetener! If you want an easier way to make Thai iced tea, you could also try out our Thai tea powder!


Taste: Nutty and toasty black tea flavors

Appearance: Dark Brown/Orange
Type of Tea: Black tea


Shelf Life: 2 years


Net Weight: 400 grams per bag, 35.20 lbs per case (40 bags)

Ā 

Country of Origin: Thailand

Ā 

Dairy-free icon Dairy Free
Egg-free icon Egg Free
Gluten-free icon Gluten Free
Lactose-free icon Lactose Free
Nut-free icon Nut Free
Seafood-free icon Seafood Free
Vegetarian icon Vegetarian
Vegan icon Vegan


what's this
More Info

Ingredients:Ā TEA LEAVES, FD&C YELLOW #6.

Ā 

Storage & Care:

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.Ā 

Recipes

Ā 

Recipe makes 2 servings of 16 oz Thai Black Milk Tea

Ā 

The measurement of oz is by volume (fl. oz)

The recipe is provided on the package

Ā 

ThaiĀ Black Milk Tea (Hot or Cold)

What:

1 tbspĀ blackĀ tea

33 oz boiling water

100 g creamer

100 - 200 g sugar or condensed milk

How:

1. Add 1 tablespoon ofĀ black tea to 1000 ml (33 oz) of boiling water.
2. Stir it well and wait for 3-5 minutes. (No boiling is required)
3. Drain the tea with a strainer.
4. Add in 100 grams of creamer and 100 - 200 grams of sugar or condensed milk.
5. To serve it cold, add ice into the drink or chill it in a refrigerator.
Ā 
*Do not add too much tea or let the tea set for too long, or the drink may taste bitter which is only natural for tea.