Bossen’ Ginger Syrup has a strong ginger flavor. This syrup has pulp and has a dark brown color. It has a warm, fiery taste that is surprisingly comforting.

We recommend adding 8 oz. of ginger syrup to every one gallon of plain frozen yogurt. Some stores even use this product as a syrup topping on frozen yogurt. In addition to flavoring frozen yogurt, Bossen brand ginger syrup is also used to flavor bubble milk tea, boba smoothies, ice-blended fruit juice, and even snow cones or shaved ice products.

Shelf Life: 15 Months

Net Weight: 5.5 lbs. per bottle, 33 lbs. per case

Country of Origin: Taiwan

Choose from a wide variety of Bossen syrup flavors:

Pair Bossen Syrups with the convenient and essential Syrup Pumps

Caffeine Free

Dairy Free

Egg Free

Gluten Free

Nut Free

Seafood Free

Vegetarian

Vegan

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*Images are indicative only. Actual color may differ from the picture shown.

More Info

Ingredients: FRUCTOSE SYRUP, GINGER, SUGAR, BROWN SUGAR, CARAMRL COLOR, GINGER FLAVOR, POTASSIUM SORBATE (AS PRESERVATIVE), ACESULFAME POTASSIUM, CINNAMON POWDER.

Storage & Care:

- Shake well before use.

- Avoid excessive heat or moisture.

- Avoid constant exposure to light.

- Expiration date as marked on the package.

Recommendations

All recipes are for 16 oz. beverages.

The measurement of oz. is by volume (fl. oz.).

Ginger Flavored Juice

What:

2.2 oz. flavored syrup

0.8 oz. fructose or to taste

7 oz. cold water

6 oz. ice

How:

Ratio of syrup to water + ice is 1:6.
Add syrup, fructose and cold water into a 16 oz. shaker, stir until dissolved.
Add ice until full.
Shake well and enjoy.

Ginger Flavored Tea

What:

2 oz. flavored syrup

7 oz. sugar-free tea

7 oz. ice

fructose to taste

How:

Add flavored syrup and tea into a 16 oz. shaker.
Add fructose to taste if desired.
Add ice until full.
Shake well and enjoy.

Ginger Flavored Milk Tea

What:

1.5 oz. flavored syrup

1.5 oz. non-dairy creamer

7 oz. hot sugar-free tea

6 oz. ice

fructose to taste

How:

Add non-dairy creamer and hot tea into a 16 oz. shaker and stir until dissolved.
Add ice and stir.
Add 1.5 oz. of syrup. Add fructose to taste if desired.
Shake well and enjoy.

Ginger Smoothie

What:

3 oz. flavored syrup

3 oz. milk (whole milk recommended)

16 oz. ice

How:

Add all ingredients into a blender.
Blend well and enjoy.

Hot Honey Ginger Milk

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Fall & Winter Specials

Ginger Syrup